Marvel Industries Beverage Dispenser Refrigerated Wine Chiller User Manual

Refrigerated Wine Chiller  
Installation  
Operation &  
Maintenance  
Instructions  
Part of AGA Foodservice Group  
 
Grounding Method: This product is factory  
equipped with a power supply cord that has a three-  
pronged grounded plug. It must be plugged into a  
mating grounding type receptacle in accordance with  
the National Electrical Code and applicable local  
codes and ordinances (see figure 1). If the circuit  
does not have a grounding type receptacle, it is the  
responsibility and obligation of the customer to  
exchange the existing receptacle in accordance with  
the National Electrical Code and applicable local  
codes and ordinances. The third ground prong  
should not, under any circumstances, be cut or  
removed. All U.L. listed refrigerated products are  
equipped with this type of plug.  
Insert Wine Bottles: The six roll-out shelves each  
hold eight bottles. The bottom rack holds six bottles  
that are loaded with necks facing the rear. Tall bottles  
should not be loaded on the bottom rack because  
they may prevent the door from closing.  
Rear Bottles (Necks Facing Front)  
Front Bottles (Necks Facing Rear)  
How to Operate Your  
Refrigerated Wine Cabinet  
Figure 3  
Set the Control: The total available temperature  
range of the unit is from the low forties to the mid six-  
ties. The middle range on the control is approximate-  
ly 55°F. The temperature can be lowered or raised by  
turning the control clockwise or counterclockwise,  
Loading Tips and Suggestions  
Bottom rack may be removed for storing "jug" wines.  
respectively. As with any  
Control Knob  
refrigeration product, there  
is a slight temperature vari-  
ance at different locations  
within the cabinet. For  
example, the coolest bottles  
You may store magnums and other large bottles on the  
upper right and left positions of the cabinet shelving or  
on any of the middle racks by removing the rack directly  
above them.  
will be in the rear of the four  
Figure 2  
Position white wines on the middle or lower racks and  
red wines on the upper racks.  
middle shelves. The bottles on the top two shelves  
will be 3° to 7° warmer. This is the warmest location.  
The bottles in the front of the middle fours shelves will  
be 1° to 4° warmer than the rear of the shelves.  
Position your wine inventory accordingly. To start  
your appliance, use a screwdriver to turn the control  
clockwise to the middle thermostat setting (see figure  
2). Once the bottles are loaded, allow at least 48  
hours for the unit to stabilize before making any  
adjustments to the initial setting.  
The bottles on the top rack directly under the light will  
be exposed to a slightly higher temperature when the  
light is on. Position you wines accordingly and  
REMEMBER TO TURN OFF THE LIGHT WHEN IT IS  
NO LONGER NEEDED.  
Keep wines that you plan to use for everyday drinking  
and entertaining on the front half of the racks where  
labels are completely visible. Place wines for aging or  
longer term storing in rear.  
2
 
Disconnect the two insulated electrical connectors  
from the cabinet’s electrical cable and discard the old  
light tube. Reconnect the insulated electrical connec-  
tor of the new light tube to the cabinet’s electrical  
cable connectors. Make sure they are secure and  
fully inserted.  
How to Clean and  
Maintain Your Wine Chiller  
Condenser: The condenser tubing inside the cabinet  
does not require frequent cleaning; however, satis-  
factory cooling depends on adequate ventilation over  
the coils. Be sure that nothing obstructs the required  
air flow openings in front of the cabinet. At least once  
or twice a year brush or vacuum lint and dirt from the  
condenser for efficient performance by unscrewing  
the grille on the bottom front of the cabinet.  
Carefully realign the light tube’s electrical terminals  
back into the rear of the light enclosure channel mak-  
ing sure not to crimp them. Gently insert the light tube  
along the length of the light enclosure channel. Press  
the light tube gently into the light enclosure channel.  
Only a small part of the light tube should project  
below the ceiling of the wine chiller. DO NOT USE A  
HAMMER TO FIT THE LIGHT TUBE.  
Cabinet: The painted cabinet can be washed with  
mild soap and water and thoroughly rinsed with clear  
water. Never use abrasive scouring powders.  
Place the light tube terminal cover plate back in its  
original position on the light enclosure’s flange. Re-  
use the original two screws to secure it in place. Plug  
the wine chiller into the electrical socket. Check to  
see if the light tubes operate properly. Your light  
tube’s replacement is complete.  
Interior: Wash interior compartment with mild soap  
and water. Do not use an abrasive powder, solvent,  
polish cleaner or undiluted detergent.  
Glass Door: Use a glass cleaner or mild soap and  
water and soft cloth to clean the glass door model.  
Do not use any abrasive powders.  
The light tubes are not covered by your guarantee.  
Replacement tubes can be obtained from your serv-  
ice provider or from Marvel Industries.  
Door Gasket: The vinyl gasket may be cleaned with  
mild soap and water, a baking soda solution or a mild  
scouring powder.  
Light Tube Replacement: WARNING! DISCONNECT  
THE POWER CORD BEFORE ATTEMPTING LIGHT  
TUBE REPLACEMENT. Failure to do so may result in  
an electrical shock that could severely injure you.  
What to do in  
the Event of a Power Failure  
Most power failures are corrected within two hours  
and will not affect the unit’s temperature providing you  
minimize the number of door openings while the  
power is off. A gradual rise in temperature should not  
have any adverse effect on your wine if power is out  
for a longer period. If it is extremely hot, you may  
want to move your wines to the coolest location you  
can find until power is restored.  
This product uses two, 6 watt light tubes to illuminate  
the interior of the wine chiller. The light tubes are very  
reliable electrical components, but should either or  
both light tubes not function properly, please call the  
dealer you purchased your wine chiller from for  
replacement light tubes. Use only original equipment  
light tubes from your dealer or manufacturer.  
Light tube replacement consists of using a small  
phillips head screwdriver to remove the two screws  
that hold a cover plate over the back section of the  
light tube. Set the screws and cover plate aside for  
re-assembly later.  
Using a small flat-blade screwdriver, gently lever the  
front section of the light tube down to allow it to be  
pulled clear of the light housing.  
3
 
Appliance Features  
Adjustable Temperature Control: The temperature  
control is fully adjustable from the low forties to the  
mid sixties. The range allows flexibility of temperature  
preferences and provides the ideal wine aging and  
storing temperatures.  
Single Bottle Racks: Because bottles are not stacked  
on top of each other, you can easily view and access  
your inventory without disturbing other bottles.  
Interior Light and Switch:  
The interior light makes it  
easy to view your wine  
labels and enhances the dis-  
play of your collection. When  
the switch is in the “OFF”  
position, the light will come  
on when the door is opened.  
Roll-out Racks: The six-roll out wine racks may be  
pulled out approximately 14 inches to facilitate adding or  
removing bottles. Do not lean on or press down heavily  
on the wine shelves. Doing so may damage the shelves  
and the wine bottles stored on them. Pull the wine racks  
out gently and carefully to minimize unsettling your wine  
collection. Avoid pulling out more than one rack at any  
time to maintain stability.  
Under Counter Wine Chiller Specifications  
Dimensions W x H x D (in.)  
Weight  
237/  
8
x 34 x 241/  
4
156 lbs.  
Capacity  
54 Wine Bottles  
41-63°F  
Temperature  
Power Supply  
115V  
supplied with a 15 amp plug  
4
 
Before Calling for Service  
If You Do Need Service  
Before calling for service, check the trouble shooting  
table on this page. This table lists possible problems  
that you can remedy without difficulty to avoid an unnec-  
essary service call.  
In the event that you do need service, be sure to report the  
model number, serial number and proof of purchase to your  
service representative. Model number and serial number  
are found on the serial plate which is located on the lower  
front cabinet flange. For your convenience you may want to  
record the following information for your records.  
If you do need service, contact your dealer or the manu-  
facturer. In any correspondence, refer to the model  
number and serial number of your unit which is located  
on the lower front cabinet flange. Retain you proof of  
purchase. You may want to record these numbers in the  
space provided on this page. Follow the procedure out-  
lined on page 6.  
Date of purchase  
Dealer’s Name  
Dealer’s Address  
Dealer’s City  
Possible  
Causes/Solutions  
Problem  
Dealer’s State  
Zip  
•Interior needs cleaning  
Odor in cabinet  
Noisy operation  
Appliance Serial Number  
Model Number  
•Cabinet not level  
•Weak floor  
•Cabinet not level  
•Weak floor  
Cabinet vibrates  
Date Warranty Card Sent  
(Must be within 10 Days of Purchase)  
•Tube burned out  
•No power at outlet  
Cabinet light not working  
Appliance will not run  
Temperature control turned  
to “OFF”  
How to Obtain Service  
Your refrigerated wine chiller requires little service  
because the best and most up to date materials, equip-  
ment and quality methods are employed throughout the  
manufacturing process.  
•Line cord not plugged in  
•No power at electrical outlet  
•House fuse blown  
•Prolonged door openings  
•Control set too cold  
Appliance runs too long  
Moisture collects inside  
•Condenser needs cleaning  
If trouble occurs during normal operation, first check the  
troubleshooting chart on this page to see if any of these  
simple steps may correct the problem. If service  
becomes necessary:  
Too many door openings  
•Prolonged door openings  
•Hot, humid weather  
increases condensation  
Contact the dealer where your appliance was purchased  
or the manufacturer for the name of your nearest  
authorized service representative. The service represen-  
tatives will have full authority tom make any repair  
deemed necessary.  
•Hot, humid weather  
increases condensation. As  
humidity decreases,  
moisture will disappear.  
•Control improperly set.  
Moisture collects on outside  
surface  
•Control improperly set  
•Faulty thermometer  
•Relocate thermometer to  
center of cabinet and  
recheck  
Interior too hot/too cold  
If you are in an area where there is no service repre-  
sentative, write or call the manufacturer directly. We  
will make recommendations as to the proper proce-  
dure for correction. Service work and replacement -  
parts, if required, will be provided as covered by your  
limited warranty.  
5
 
IT IS IMPORTANT THAT YOU SEND IN YOUR  
WARRANTY RECORD CARD IMMEDIATELY  
AFTER TAKING DELIVERY OF YOUR REFRIG-  
ERATION APPLIANCE.  
Additional 2nd Through 5th  
Year Limited Warranty  
During the four years following the First Year Limited  
Warranty, the company will supply replacement parts for  
the sealed refrigeration system that are proven to the  
Company's satisfaction to be defective due workman-  
ship or material. Other parts, labor costs, and freight  
charges will be the responsibility of the owner.  
Every new refrigeration appliance that leaves the factory  
contains this Owner's Guide in a safe place for conven-  
ient reference.  
Normal Responsibilities  
of the Owner Include  
Five-Year Limited Warranty  
This limited warranty is given by the manufacturer (here-  
in after referred to as the Company) to the original pur-  
chaser of the equipment supplied by the Company as  
long as the equipment remains the possession of the  
original purchaser.  
All freight charges.  
Damage sustained in transit (see page 1)  
Mileage charge(s) for service calls.  
Proper installation.  
Alterations to original equipment.  
Removal or installation of additional equipment.  
First Year of Limited Warranty  
The mechanical system of you refrigerator is warrant-  
ed against defects in workmanship or material for a  
period of one year from date of purchase under the  
following provisions:  
IN NO EVENT SHALL THE COMPANY BE LIABLE FOR  
INCIDENTAL OR CONSEQUENTIAL DAMAGES  
INCLUDING, BUT NOT LIMITED TO, CONTENT LOSS.  
Warranty card must be filled in and mailed back to the  
Company within 10 days from the purchase date.  
Some states do not allow limitations on length of time  
implied warranty may last, so the above limitations may  
not apply to you.  
Defects must be proven to the satisfaction of the  
Company to have been caused by defects in workman-  
ship or material. It may be requested that defective parts  
be returned to the Company for inspection at the pur-  
chaser's expense.  
This warranty gives you specific legal rights. You may  
also have other rights which very from state to state.  
The owner is responsible for all items as detailed as the  
normal responsibilities of the owner.  
Help prevent tragedies  
In-warranty repair should be performed by factory  
authorized service centers. If there is no service center  
in your area, contact your dealer of the manufacturer. In-  
warranty repair charges not authorized by the Company  
will be payable at the Company's discretion.  
Each year children die because they climb inside a  
discarded refrigeration product, get trapped inside  
and suffocate. Take precautions to prevent such  
tragedies by removing the door, taping or chaining it  
shut before discarding.  
6
 
W W W . M A R V E L I N D U S T R I E S . C O M  
Phone: (765) 962-2521 Fax: (765) 962-2493  
Marvel Industries  
Part of AGA Foodservice Group  
233 Industrial Parkway  
P.O. Box 997  
Richmond, IN 47375-0997  
41008880 Rev A  
 

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